AVA: Van Duzer, Willamette Valley, OR
VINEYARD NOTES: 100% Havlin Vineyard Gamay Noir planted on southeast sloping Dupee silt loam over Ironstone bedrock. LIVE certified sustainable.
PRODUCTION NOTES: 50% gently hand-destemmed into open-top puncheons for textural balance with the remainder whole cluster and sealed for carbonic maceration. Native yeast fermentation. Lightly basket pressed into neutral oak for an eight month élevage. Unfined and unfilitered.
LABEL SERIES: Extremophiles - featuring a few of the microorganisms that thrive in the most inhospitable environments on our planet to honor the resilience and tenacity of life.
CASES PRODUCED: 100
2018 Gamay Noir
If you are an Oregon resident, you can place your order here.
For residents of all other states, good news! Shipping capabilities have now expanded to include most locations. If you live outside of Oregon and would like to place an order, please click here. You will be redirected to VinoShipper where you can complete your request.
Note that temperatures exceeding 70 degrees Farenheit can negatively impact wine quality. If the weather en route to your destination is too warm for safe transport, your wine will be kept safely in the cellar until conditions are conducive to shipping. The signature of an adult at least 21 years of age will be required at the time of delivery. For this reason, shipping to a business address is recommended.