volcanic + sedimentary | old + new
Old, self-rooted vines bestow depth and richness while younger plantings contribute levity and balance. The fruit was gently hand-destemmed prior to a two week carbonic maceration followed by open-top fermentation and a six month elevage. Native yeast fermentation. Unfiltered and unfined.
100 cases produced.
Purchase in sets of three for each of the unique label designs. Additional bottles can be added on the checkout page. Alternatively, for case purchases, contact firstname.lastname@example.org.
2015 Gamay Noir
Temperatures exceeding 70 degrees Fahrenheit can negatively impact wine quality. If the weather en route to your destination is too warm for safe transport, your wine will be kept safely in the cellar until conditions allow. Please note that the signature of an adult at least 21 years of age will be required at the time of delivery. For this reason, shipping to a business address is recommended.